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Multigrain Loaves

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Availability:in stock 100 item(s)
Product Code:Multigrain Loaves
RM 380.00
22 April 2020
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Time: 10 am – 4.00 pm  

Instructor:  Chef Michael Heng 

Venue: ICCA Training Centre, Kota Damansara 


Healthy Multigrain loaf  * Crusty loaves and buns


  • What are a multigrain mix and their respective value?
  • Function of the ingredients.
  • Learn two different methods of mixing the dough.
  • Dividing, moulding and shaping of the dough – the right ways to handle.
  • Final proofing – how to control the proofing time to give better volume.
  • Importance of baking temperature which affects the end products.

Things to bring:

  1. Apron
  2. Kitchen towel
  3. Containers to bring home baked products




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