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Chocolate Passion Fruit Entremet

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Availability:in stock 1000 item(s)
Product Code:Chocolate Passion Fruit Entremet
RM 550.0
Date: 24th Jan 2018 (Wed)
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Instructor: YiXiang Chang
Time: 10am - 5pm
Venue: ICCA, Kota Damansara


  • How to construct a cake with flavours pairing, different texture and components.
  • How to set a cake with silicon moulds.
  • Techniques to apply mirror glaze.
  • Modern chocolate art and decoration skills
  • In the end of the class, students able to bring back 1 tub of Zest Mirror Glaze and 1 unit of mirror glazed entremet/cake (Mirror Glaze recipe is not included)
  • Cake tasting after workshop


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