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Portuguese Egg Tart Class

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Availability:in stock 1000 item(s)
Product Code:Portuguese Egg Tart Class
RM 350.0
Date: 11th Jan 2018
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Time: 10.30am - 3.30pm
Instructor: Chef Michael Heng


  • How to mix pastry dough
  • How to fold in Croissant butter
  • How to control and roll a pastry
  • How to bake


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